Todaj Soya-Plantain Flour

Healthy & delicious 😋 food made from 2 incredibly healthy ingredients- whole Soybeans & unripe plantain. Easy to prepare in 5 minutes.

Healthy swallow with a lot of health
benefit to replace regular swallows

Like fufu, semo, ẹba, and others.
Todaj- plantain flour contains:
  • Proteins,
  • heart-healthy oil,
  • essential minerals,
  • lot of fibres.
  • It is a low-glycemic food with good calories

That’s why it is different from our regular swallows

Healthy choice for diabetics because it does not spike blood sugar

Good for weight watches because it does not cause weight gain

- Promotes hearth Heath
- Good for hypertensive patients
- Good for gut health
- supports normal Cholestrol levels

Good for adults & children, healthy or challenged individuals.

Easy to prepare, in 5 min

Start selling & make good profits.

We have Todaj Soya-Plantain Flour closer to you at Lagos, Ogun, kaduna, Abuja, Ibadan, Ilorin, etc. And ready to deliver to distributors anywhere in Nigeria. Are you ready?

Other products for you

We customize big package sizes such as 5kg, 10kg etc for the below products.
Market sizes of 1 or 2kg coming soon.

Todaj Pounded Yam Flour​

Todaj pounded yam flour is made from selected yams that possess the unique characteristics for pounding to pounded yam.
It is a gluten and preservative-free product and very easy to be reconstituted to pounded yam.

Todaj Beans Flour​

Todaj beans flour is made from well-selected brown or white beans, which are available all year round in Nigeria.
The beans are soaked, dehulled, dried, and pulverized. It is a gluten and preservative-free product.

Todaj Unripe Plantain

Todaj plantain flour is obtained by pulverizing neatly sliced dried unripe plantain, a gluten and preservative-free product with great health benefits. Easy to prepare.

Todaj Beans Flour​

Todaj beans flour is made from well-selected brown or white beans, which are available all year round in Nigeria.
The beans are soaked, dehulled, dried, and pulverized. It is a gluten and preservative-free product.

Todaj Beans Flour

Todaj beans flour is made from well-selected brown or white beans, which are available all year round in Nigeria.
The beans are soaked, dehulled, dried, and pulverized. It is a gluten and preservative-free product.

Unripe Plantain

Todaj plantain flour is obtained by pulverizing neatly sliced dried unripe plantain, a gluten and preservative-free product with great health benefits. Easy to prepare.

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